Wednesday, January 28, 2015

January 28: National Blueberry Pancake Day

So today is National Blueberry Pancake Day! I love brinner. What is brinner you may ask? It is breakfast for dinner. I love pancakes. And I love blueberries. And what makes this even better is that there is still cake from National Chocolate Cake Day left over so that means cake for dessert!

This is the blueberry pancake recipe that I used:

  • 1 1/4 cups flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 tablespoon sugar
  • 1 teaspoon baking soda
  • 1 tablespoon cinnamon
  • 1 1/4 cups milk (I used almond milk and it was delicious)
  • 2 eggs
  • 2 tablespoons melted butter
  • 1/2 teaspoon vanilla
  • 1 cup blueberries
 Mix the dry ingredients together and then add in the wet ingredients. Makes about 6 - 8 pancakes.

It's about time that I introduce you to Christopher Henry. He is my sidekick in quirky adventures and my confidant. He is a lover of all things that don't involve exercise, and all things that do involve food.


This is Christopher Henry!



Pancake batter!




On the griddle!
                                                                           
Before I knew it, Christopher Henry was scarfing down the blueberry pancakes like he had never had any before! To be fair, I don't think he has had any blueberry pancakes. I've never seen a blueberry pancake grow wild in the wilderness in moose territory.  He tucked his napkin into his apron, and he ate those blueberry pancakes for brinner!

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